Garlicky Lemony Hummus
This is a bold, flavorful hummus with a bit of heat. The lemon juice and zest give a wonderful brightness that my children and grandchildren seem to love. The ingredients are usually available in my pantry, so I can make this at a moment's notice. This, of course, is to my taste, and I like lots of flavor, so a little goes a long way. I hope you enjoy!
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Recipe Summary
Ingredients
Directions
Cook's Notes:
This makes a large quantity and keeps beautifully.
I blend mine until very smooth. You can change the amount of oil and use more of the drained liquid if you prefer.