Recipes Sweet and Sassy Popcorn 4.0 (4) 3 Reviews 1 Photo This is a DIY version of popcorn seasoning. The smoky and sweet flavors of this snack are almost BBQ-like. Make it as spicy as you like! Recipe by Elizabeth O Published on June 4, 2016 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients ⅓ cup vegetable oil 3 tablespoons honey 1 teaspoon paprika 1 teaspoon cayenne pepper, or to taste ¼ teaspoon black pepper 1 (2.9 ounce) bag microwave popcorn, popped Directions Stir oil, honey, paprika, cayenne pepper, and black pepper together in a small, microwave-safe bowl. Heat on high until the honey is melted, about 30 seconds; stir. Pour popped popcorn into a large serving bowl. Drizzle oil mixture over popcorn and toss to coat. Cook's Note: If you are using plain popcorn, add salt to oil mixture. I Made It Print Nutrition Facts (per serving) 632 Calories 49g Fat 51g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 632 % Daily Value * Total Fat 49g 62% Saturated Fat 7g 34% Sodium 365mg 16% Total Carbohydrate 51g 18% Dietary Fiber 5g 18% Total Sugars 27g Protein 4g Vitamin C 2mg 9% Calcium 11mg 1% Iron 2mg 9% Potassium 157mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved