Gluten-Free Fruit and Nut Bars
Original recipe yields 8 servings
You can substitute your favorite nuts for the almonds and your favorite dried fruit for the cranberries.
334 calories; protein 9.1g 18% DV; carbohydrates 36g 12% DV; fat 19.6g 30% DV; cholesterol 6.5mg 2% DV; sodium 24.6mg 1% DV. Full Nutrition