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Ingredients30 m servings 334 cals
Original recipe yields 8 servings
- Preheat oven to 325 degrees F (165 degrees C).
- Stir almonds, cranberries, and sweetened condensed milk together in a bowl. Press nut mixture into the bottom of a 9x6-inch baking dish.
- Bake in the preheated oven until golden and set, about 25 minutes.
- Cook's Note:
- You can substitute your favorite nuts for the almonds and your favorite dried fruit for the cranberries.
Per Serving: 334 calories; 19.6 g fat; 36 g carbohydrates; 9.1 g protein; 7 mg cholesterol; 25 mg sodium. Full nutrition
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