I halved the recipe for a 9x9 pan but next time I would make the whole recipe in a 9x9 pan. I used 8 thin stalks of rhubarb and no apples, 40 minutes was perfect in my oven, for a full recipe I ...
8x8 was too small.. used a 9 x 12... delicious! Now I've made it again and used frozen currants and gooseberries (cooked down) for the fruit!
WoW.. I made half the recipe, baked it for 40 minutes , added chopped walnuts to the oat mixture.. yumm. Thank you for sharing this awesome recipe!