This cool and refreshing salad is a treat for the hot days of summer. Serve with red wine vinaigrette or dressing of choice.

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Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
6
Yield:
12 cups
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix crabmeat, cabbage, celery, radishes, olives, and green onions in a large mixing bowl until ingredients are evenly distributed.

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Cook's Note:

Imitation crab is a suitable substitute for the real thing.

Nutrition Facts

226 calories; protein 40.7g 81% DV; carbohydrates 6g 2% DV; fat 3.8g 6% DV; cholesterol 168.4mg 56% DV; sodium 761.3mg 31% DV. Full Nutrition

Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/27/2015
Fresh and delicious. What a wonderful array of flavours! I added some shaved bottarga and a squeeze of lemon. No need for any dressing fantastic as is! Thanks for the recipe. Read More
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