Sweet and Sour Chicken Wings


Great way to have chicken for dinner tonight. Serve with rice.

Prep Time:
5 mins
Cook Time:
1 hrs
Total Time:
1 hrs 5 mins
6 large chicken wings


  • 1 (8 fluid ounce) bottle Thousand Island salad dressing

  • 1 (8 ounce) jar apricot jam

  • 1 (1 ounce) package dry onion soup mix (such as Lipton®)

  • 6 large chicken wings


  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Stir Thousand Island salad dressing, apricot jam, and onion soup mix together in a large bowl until smooth.

  3. Arrange chicken wings into a baking dish; pour the sauce over the wings. Cover dish with aluminum foil.

  4. Bake the chicken in the preheated oven for 30 minutes. Remove foil and continue baking until no longer pink at the bone and the juices run clear, about 30 minutes more.

Nutrition Facts (per serving)

340 Calories
20g Fat
36g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 340
% Daily Value *
Total Fat 20g 26%
Saturated Fat 4g 20%
Cholesterol 32mg 11%
Sodium 892mg 39%
Total Carbohydrate 36g 13%
Dietary Fiber 0g 1%
Total Sugars 24g
Protein 7g
Vitamin C 4mg 19%
Calcium 21mg 2%
Iron 1mg 3%
Potassium 71mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.