Corn Meal Supper Biscuits

Name: Corn Meal Supper Biscuits
Prep time: 20 min
Cook time: 11 min
Total time: 35 min
Ingredients: Crisco® No-Stick Cooking Spray; 1.5 cups Martha White® Self-Rising Flour; 0.5 cup Martha White® Self-Rising Enriched White Corn Meal Mix; 1 teaspoon sugar; 0.33333334326744 cup Crisco® All-Vegetable Shortening*; 0.75 cup buttermilk, plus; 2 tablespoons buttermilk

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These quick and easy corn meal biscuits with buttermilk bake up moist and tender, perfect with just about any hearty meal.

Recipe by MarthaWhiteR

Published on June 18, 2020

2

Prep Time:

20 mins

Cook Time:

11 mins

Additional Time:

4 mins

Total Time:

35 mins

Servings:

14

Yield:

14 biscuits

Jump to Nutrition Facts

Ingredients

Crisco® No-Stick Cooking Spray
1 ½ cups Martha White® Self-Rising Flour
½ cup Martha White® Self-Rising Enriched White Corn Meal Mix
1 teaspoon sugar
⅓ cup Crisco® All-Vegetable Shortening*
¾ cup buttermilk, plus
2 tablespoons buttermilk

Directions

Heat oven to 450 degrees F. Lightly spray a cookie sheet with no-stick cooking spray. Combine flour, corn meal mix and sugar in medium bowl; mix well. With pastry blender or fork, cut in shortening until mixture resembles coarse crumbs.
Add buttermilk; stir with fork until a soft dough forms and mixture pulls away from sides of bowl.
Knead dough on lightly floured surface with floured hands just until smooth. Roll out dough to 1/2-inch thickness. Cut with floured 2-inch round cutter; place biscuits on prepared cookie sheet
Bake 10 to 12 minutes or until golden brown. Serve warm.

Tips

* You can use 1/3 stick Crisco(R) Baking Sticks All-Vegetable Shortening instead of 1/3 cup Crisco(R) All-Vegetable Shortening.

TIP: To substitute for buttermilk, use 2 1/2 teaspoons vinegar or lemon juice plus milk to make 3/4 cup plus 2 tablespoons.

Nutrition Facts (per serving)

73	Calories
5g	Fat
15g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 14
Calories 73
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	6%
Cholesterol 1mg	0%
Sodium 267mg	12%
Total Carbohydrate 15g	5%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 2g
Vitamin C 0mg	1%
Calcium 18mg	1%
Potassium 23mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.