Frozen Irish Cream


A quick and easy treat! This yummy frozen coffee drink is for adults only. I discovered this by accident after making original Irish cream on St. Patrick's Day! Top with whipped cream and chocolate syrup if desired.

Prep Time:
5 mins
Total Time:
5 mins
1 serving


  • 1 ½ cups ice cubes

  • 3 fluid ounces cold coffee

  • 3 fluid ounces Irish cream liqueur


  1. Blend ice cubes, coffee, and Irish cream in a blender until smooth and creamy.

Cook's Note:

I used the Original Irish Cream recipe from this site.

Nutrition Facts (per serving)

331 Calories
0g Fat
41g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 331
% Daily Value *
Total Fat 0g 0%
Sodium 8mg 0%
Total Carbohydrate 41g 15%
Total Sugars 38g
Protein 0g
Calcium 2mg 0%
Potassium 44mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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