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My review
Cream of Chicken and Gnocchi Soup
10
lbarlow07
"A copycat version of the Olive Garden® soup. Oh so good!"
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Ingredients
45 m servings 311Original recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Melt butter in a large, heavy saucepan over medium heat; cook and stir onion, celery, carrot, and garlic until softened, 5 to 10 minutes. Stir flour into vegetable mixture; cook and stir until vegetables are evenly coated and flour is fragrant, 3 to 4 minutes.
- Pour chicken broth, half-and-half, and milk over vegetable mixture; cook and stir until mixture thickens and comes to a boil, about 5 minutes. Reduce heat and stir gnocchi, chicken, and spinach into broth mixture; season with rosemary, salt, black pepper, and nutmeg. Cook soup over low heat until gnocchi become tender, 8 to 10 minutes.
Footnotes
- Cook's Note:
- You can buy frozen gnocchi and place in slow cooker for 2 hours. Or cook entire soup in a slow cooker until flavors blend, 1 to 1 1/2 hours.
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
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Reviews
Read all reviews 113137 Ratings
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Most helpful positive review
1/14/2015
I could not get enough of this soup!! My husband orders this all the time when we go to Olive Garden so when I saw this recipe I had to try it. I followed the recipe exactly. I finely grated th...
Most helpful critical review
4/10/2016
When I saw the high rating on this soup, I was really excited to try it since Olive Garden chicken gnocchi soup is one of my favorites. I made this recipe almost exactly as written (I did use b...
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1/14/2015
I could not get enough of this soup!! My husband orders this all the time when we go to Olive Garden so when I saw this recipe I had to try it. I followed the recipe exactly. I finely grated th...
7/30/2014
Seeing that Gnocchi soup is my ultimate choice even though I desperately try to convince myself to try other soups from Olive Garden, I have to say this recipie is by farr better than the Olive...
11/5/2014
Really good -- DON'T FORGET TO TOP WITH GRATED PARMESAN before eating, if you like it. Kids and hubby ate a lot, including leftovers. We are OG goers, I love this soup and don't recall celery o...
3/1/2015
Awesome! I opted to use all half and half instead of milk (found it like that in another recipe blog) Delish!!
1/19/2015
We would give it a 10, so good. I followed the recipe as printed and the family loved it and said it is way better than OG!! I don't like cream soups but I promised I would try it and I loved it...
12/28/2014
Easy recipe to follow. I added the whole can of chicken broth so I added some corn starch at the end to thicken it up. I also added the celery leaves. All 3 kids ate it, which is a big deal i...
7/10/2014
This turned out really good! I had to cook my chicken and boil my gnocchi (I bought them frozen) before what the actual recipe calls for. Other than that the recipe turned out great.
7/3/2014
It was so good my family asked for more. It felt great to have something to warm up the belly.