Jeff's Bordelaise Sauce
A rich sauce for steak.
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Editor's Note:
The nutrition data for this recipe includes the full amount of the vegetables from making the sauce. The actual amount of the vegetables consumed will vary.
Nutrition Facts
Per Serving:
320 calories; protein 3.4g; carbohydrates 14.6g; fat 27.1g; cholesterol 61mg; sodium 389.4mg.
Full Nutrition