Recipes

Strawberry-Asparagus Pasta Salad

Name: Strawberry-Asparagus Pasta Salad
Prep time: 19 min
Cook time: 11 min
Total time: 30 min
Ingredients: 8 ounces uncooked penne or bow-tie pasta; 1.5 cups asparagus, cut into bite-sized pieces; 2 cups strawberries, hulled and quartered lengthwise; 1.5 cups baby spinach; 0.5 cup crumbled goat or feta cheese; 1 (5.3 ounce) container VOSKOS® Nonfat Strawberry Greek Yogurt; 2 tablespoons white balsamic vinegar; 2 tablespoons finely chopped red onion

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Tangy white balsamic vinegar contrasts with VOSKOS® Nonfat Strawberry Greek Yogurt for a creamy dressing on this vibrant side salad featuring strawberries, asparagus, spinach, and pasta. Serve with roast chicken or grilled steak.

Recipe by Voskos

Published on May 27, 2014

2

Prep Time:

19 mins

Cook Time:

11 mins

Total Time:

30 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

8 ounces uncooked penne or bow-tie pasta
1 ½ cups asparagus, cut into bite-sized pieces
2 cups strawberries, hulled and quartered lengthwise
1 ½ cups baby spinach
½ cup crumbled goat or feta cheese

Strawberry-Yogurt Dressing:

1 (5.3 ounce) container VOSKOS® Nonfat Strawberry Greek Yogurt
2 tablespoons white balsamic vinegar
2 tablespoons finely chopped red onion

Directions

Cook pasta in a large pot according to the package directions, adding the asparagus the last 2 to 3 minutes of cooking or until crisp-tender. Drain pasta and asparagus; rinse with cold water and drain again. Transfer to a very large bowl. Add Strawberry-Yogurt Dressing (see below) and toss to combine.
Gently fold in the strawberries and spinach. Transfer to a serving bowl and sprinkle with goat cheese.
Strawberry-Yogurt Dressing: Stir together VOSKOS® Nonfat Strawberry Greek Yogurt, balsamic vinegar, and red onion in a bowl. Serve immediately or chill up to 24 hours.

Nutrition Facts (per serving)

239	Calories
5g	Fat
39g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 239
% Daily Value *
Total Fat 5g	6%
Saturated Fat 3g	13%
Cholesterol 10mg	3%
Sodium 84mg	4%
Total Carbohydrate 39g	14%
Dietary Fiber 4g	13%
Total Sugars 5g
Protein 11g
Vitamin C 35mg	175%
Calcium 66mg	5%
Iron 2mg	12%
Potassium 256mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.