Beef and Brie Sliders

4.0
(3)

Brie cheese melted on grilled ground beef sliders is a reminder how classy these casual mini burgers can be. Dijon-style mustard, pepper, and VOSKOS® Nonfat Blueberry Greek Yogurt turn them juicy and aromatic. Don't forget to toast the bun.

1
Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
12
Yield:
12 mini burgers

Ingredients

  • ¾ cup soft bread crumbs

  • 1 (5.3 ounce) container VOSKOS® Nonfat Blueberry Greek Yogurt

  • 1 tablespoon Dijon-style mustard

  • ¼ teaspoon salt

  • ¼ teaspoon black pepper

  • 1 ½ pounds lean ground beef

  • 4 ounces Brie cheese, sliced

  • 12 cocktail buns, split and toasted

  • cup thinly sliced red onion

Directions

  1. Combine bread crumbs, VOSKOS® Nonfat Blueberry Greek Yogurt, mustard, salt, and pepper in a large bowl. Add ground beef, mix well. Shape mixture into twelve small patties.

  2. For charcoal grill, place patties on the grill rack directly over medium coals; cover and grill for 8 to 10 minutes or until done (160 degrees F), turning once halfway through grilling and topping each burger with cheese the last minute of grilling time. (For gas grill, preheat grill. Reduce heat to medium. Place patties on grill rack over heat. Cover and grill as above.) Serve patties on buns with sliced onion.

Tips

Tip: To broil sliders prepare patties as directed above. Place meat on unheated rack of broiler pan. Broil 3 to 4 inches from heat for 8 to 10 minutes or until done (160 degrees F), turning once halfway through cooking time and topping each burger with cheese the last minute of broiling time.

Nutrition Facts (per serving)

245 Calories
12g Fat
162g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 245
% Daily Value *
Total Fat 12g 15%
Saturated Fat 5g 24%
Cholesterol 45mg 15%
Sodium 195mg 8%
Total Carbohydrate 162g 59%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 15g
Vitamin C 0mg 2%
Calcium 27mg 2%
Iron 1mg 6%
Potassium 147mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.