Directions

Instructions Checklist

• Step 1

  Combine warm water, yeast, and sugar together in the pan of a bread machine. Let stand until the yeast softens and begins to form a creamy foam, about 10 minutes.

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• Step 2

  Pour flour, olive oil, basil, oregano, and salt over the yeast mixture. Place bread machine bowl in the bread machine.

• Step 3

  Select the Dough setting and press Start.

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Nutrition Facts

Per Serving:

163 calories; protein 5.5g 11% DV; carbohydrates 28.3g 9% DV; fat 4.1g 6% DV; cholesterolmg; sodium 294.1mg 12% DV. Full Nutrition