Rating: 3 stars
2 Ratings
  • 5 star values: 0
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Fun, quick, and easy to make, this raw brownie recipe is not only healthy for you, but tastes good too.

Recipe Summary test

prep:
15 mins
total:
15 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend walnuts, almonds, and pecans together in a food processor or blender until powdery; transfer to a bowl. Stir cocoa powder and salt into nut mixture; add dates and vanilla extract.

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  • Mix nut-date mixture using your hands, squeezing and mashing dates until mixture becomes the texture of brownie batter. Add water, 1 teaspoon at a time, to batter if needed to moisten. Form batter into desired shape.

Cook's Note:

Use good cocoa powder and, although more expensive, sugar-free organic vanilla extract.

Try adding other fun ingredients like coconut and raisins.

Nutrition Facts

197 calories; protein 4.7g; carbohydrates 12.1g; fat 16.1g; sodium 1.2mg. Full Nutrition
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