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Homemade Chili Sauce

Rated as 4.79 out of 5 Stars
0

"Make this tasty homemade chili sauce in a flash with ingredients you will have already in your cabinets. Definitely less expensive than prepared, and you can adjust to your liking. Keep covered and refrigerated between uses."
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Ingredients

5 m servings 17
Original recipe yields 10 servings (1 1/4 cup)

Directions

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Nutrition Facts


Per Serving: 17 calories; 0.1 4.2 0.4 0 131 Full nutrition

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Reviews

Read all reviews 17
  1. 19 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Since I haven't regularly used a lot of chili sauce except when entertaining, it was important to me to find a sauce for which I usually have all the ingredients and still tastes like chili sauc...

Most helpful critical review

Bland; no zip, no zing. I immediately starting adding spices like crazy (I was in a rush), trying to give it some flavor. In the end, everyone was extremely happy with the result.... I don't...

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Since I haven't regularly used a lot of chili sauce except when entertaining, it was important to me to find a sauce for which I usually have all the ingredients and still tastes like chili sauc...

I've been making this for at least 30 years with this proportion of brown sugar and vinegar. Sometimes I change around spices and have even omitted them in a glaze, but this is an excellant fast...

The only change I made to this was that I used crushed tomatoes (because that's what I had in the house). I've never made my own chili sauce before, but now that I know how easy and delicious i...

Perfect! I made it as written except I used ketchup instead of tomato sauce, because I had a big bottle to use up. It was so good!

I made this in a pinch & had all the ingredients on hand - how perfect! I don't use chili sauce very often, so this was economical & organic, too. Very tasty!

I used my home grown tomato products instead of store bought. It turned put very good & I used it in a sloppy joes recipe.

This was perfect! I subbed Bragg's Apple cider vinegar for health benefits. This sauce made our chili very flavorful and hit the spot.

Came out great. Added cloves in addition to allspice (same amount for each) and used cider vinegar...just like grandma used to make!!

I put it in my chili it turned out great!