Thelma's Mason Jar Salad Dressing
Ingredients15 m servings 111 cals
- Combine oil, tomato soup, vinegar, sugar, garlic, Worcestershire sauce, mustard, onion juice, salt, paprika, and black pepper in a mason jar with tight-fitting lid and ring. Seal the jar and shake until ingredients are blended.
- Cook's Note:
- Cider vinegar and white vinegar can be used interchangeably in this.
Per Serving: 111 calories; 10.4 g fat; 4.7 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 136 mg sodium. Full nutrition
ReviewsRead all reviews 4
This is a very tasty French dressing. Like the other reviewer said, it is too much sugar for most palates. You could start with 2 tbl and move up to 1/4 cup if you want it sweeter. You can a...
As written maybe just a tad too sweet for me. I recommend starting with 1/4 cup of sugar and add if needed. I'm not really sure what onion juice is so I just chopped a teaspoon of onion and adde...