Rating: 4.5 stars
87 Ratings
  • 5 star values: 47
  • 4 star values: 25
  • 3 star values: 10
  • 2 star values: 3
  • 1 star values: 2

I love using these as a healthier alternative to fries or chips with my meals. Very yummy!

Recipe Summary

cook:
15 mins
total:
30 mins
prep:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Place zucchini in a bowl. Drizzle olive oil over zucchini and stir to coat; add bread crumbs and toss to coat. Spread coated zucchini onto a baking sheet. Sprinkle Parmesan cheese and oregano over coated zucchini.

  • Bake in the preheated oven until zucchini are tender and cheese is browned, about 15 minutes.

Cook's Note:

The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary.

Nutrition Facts

143 calories; protein 4.2g; carbohydrates 13.4g; fat 8.5g; cholesterol 2.4mg; sodium 311.1mg. Full Nutrition
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