Rating: 4.5 stars
17 Ratings
  • 5 star values: 13
  • 4 star values: 0
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

This is my favorite side dish that goes great with chicken or fish or served over rice or pasta.

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat olive oil in a large skillet over medium-high heat; saute zucchini until softened, 5 to 10 minutes. Season zucchini with oregano and basil. Add tomato sauce; cook and stir until heated through, about 5 minutes. Sprinkle Parmesan cheese over zucchini mixture.

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Nutrition Facts

126 calories; protein 4.8g; carbohydrates 9.8g; fat 8.6g; cholesterol 4.4mg; sodium 570.1mg. Full Nutrition
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