Rating: 4.5 stars
5 Ratings
  • 5 star values: 2
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A quick and easy mini-pizza recipe for people watching their carbohydrate intake. It's flavorful and adaptable to include your favorite toppings.

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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

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  • Put English muffin halves cut-side down onto a baking sheet. Spread 1 teaspoon salsa over each muffin half. Divide bacon between each half and sprinkle enough cheese over the 'pizza' to just cover the sauce.

  • Bake under the broiler until the cheese is melted, 5 to 10 minutes.

Cook's Notes:

The fun about pizza is that it can be made however you like. You can add peppers, olives, mushrooms, or any of your favorite ingredients.

The cheese should cover all the salsa, the less of it you see the better.

Nutrition Facts

128 calories; protein 6.8g; carbohydrates 14.2g; fat 5.5g; cholesterol 18.2mg; sodium 419.1mg. Full Nutrition
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