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Slow-Cooker Apple Raspberry Sauce

 made it  |  0 reviews   |   photos
Karen Rose

"A recipe I always keep on hand. It has proven addicting and has replaced desserts after meals for me. I even put it in my hot cereal."
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6 h 10 m servings 117 cals
Original recipe yields 10 servings

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  • Cook's Notes:
  • I personally do not really like nutmeg so usually leave it out, but nutmeg lovers should go for it.
  • In the past, I have omitted sugar for stevia. I add it after cooking time to taste, and it works well.

Nutrition Facts

Per Serving: 117 calories; 0.1 g fat; 31.3 g carbohydrates; 1 g protein; 0 mg cholesterol; 5 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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