Ingredients10 m servings 176 cals
- Blend raspberries, tequila, orange juice, lemon juice, orange liqueur, superfine sugar, and mint leaves in a blender until smooth. Add ice cubes individually, crushing each one before adding the next. Pour into chilled cocktail glasses to serve.
Per Serving: 176 calories; 0.2 g fat; 24.1 g carbohydrates; 0.6 g protein; 0 mg cholesterol; 2 mg sodium. Full nutrition
ReviewsRead all reviews 3
I liked this, but I really missed the lime flavor that you find in a traditional margarita. I know that lemon complements raspberries very well (perhaps better than lime), but if I were to make...
I used black raspberries instead of red, but otherwise followed the recipe. Very tasty and refreshing on a hot Summer evening.