Rating: 4 stars 3.9
20 Ratings
  • 5 star values: 5
  • 4 star values: 9
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 0

So simple, but always gets raves! You can put leftover steak or roast beef over this for a quick, cool, summer dinner.

Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, toss together the mixed greens, leaf lettuce, cheese and walnuts. Set aside.

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  • In a small bowl, whisk together the balsamic vinegar, olive oil and lemon juice. Pour over the salad mixture and toss well.

Nutrition Facts

921 calories; protein 34.4g; carbohydrates 14.6g; fat 84.4g; cholesterol 85.1mg; sodium 1608.6mg. Full Nutrition
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