Baked Pasta Casserole
Servings Per Recipe: 8
Calories: 666.9
% Daily Value *
protein: 29.5g 59 %
carbohydrates: 53.8g 17 %
dietary fiber: 5.1g 21 %
sugars: 13.9g
fat: 37.4g 58 %
saturated fat: 19.9g 100 %
cholesterol: 111.2mg 37 %
vitamin a iu: 1503.8IU 30 %
niacin equivalents: 13.7mg 105 %
vitamin b6: 0.5mg 29 %
vitamin c: 3.8mg 6 %
folate: 120.7mcg 30 %
calcium: 332.1mg 33 %
iron: 3.8mg 21 %
magnesium: 72.5mg 26 %
potassium: 770.8mg 22 %
sodium: 958.3mg 38 %
thiamin: 0.1mg 12 %
calories from fat: 336.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.