Middle Eastern Bean Salad
I crave this salad often, and I feel healthier after eating it! Best served at room temperature. Refrigerate leftovers.
Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
Sumac is a ground spice, reddish in color, that has a bright, tangy flavor. I've found it in a Middle Eastern market and online.
Garlic puree can be substituted for the minced garlic.
Nutrition Facts
Per Serving:
197 calories; protein 5.5g; carbohydrates 21.9g; fat 10.2g; sodium 299mg. Full Nutrition