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Photo of Raspberry Butter by tahoegirl

Raspberry Butter

Rated as 5 out of 5 Stars
 made it  |  2 reviews   |   photos

Recipe by:

"Our farmer's market sells flavored butter made with local organic cream. Try my version of raspberry butter on scones or your favorite quick bread."
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Ingredients

1 h 10 m servings 134 cals
Original recipe yields 8 servings

Directions

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  • Prep

  • Ready In

  1. Beat butter, raspberry preserves, raspberries, and confectioners' sugar together in a bowl until well combined; refrigerate until set, about 1 hour.
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Nutrition Facts


Per Serving: 134 calories; 11.5 g fat; 8.3 g carbohydrates; 0.2 g protein; 31 mg cholesterol; 2 mg sodium. Full nutrition

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Reviews

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My little niece wanted to hold a tea party so I brought this with scones. Very enjoyable! I pressed the raspberries through a sieve first so there would be no seeds.

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Sweet & yummy! Served this with my blueberry scones and it was such a nice combination. It couldn't have been any easier and it added such a festive look to the brunch table. I think it would b...

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