Recipes Sweet Heat Beef Teriyaki Marinade 5.0 (3) 3 Reviews 1 Photo Sweet marmalade and hot Sriracha sauce bring out the rich flavor of these grilled top sirloin and veggie kabobs. Recipe by Kikkoman Published on May 13, 2014 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients Marinade: ½ cup Kikkoman Teriyaki Marinade & Sauce ⅓ cup orange marmalade 1 teaspoon Kikkoman Sriracha Hot Chili Sauce, or more to taste 1 large clove garlic, minced 1 pound (1 inch thick) beef top sirloin steak 1 summer squash, cut into 1-inch pieces* 1 medium red or green bell pepper, cut into 1 1/2-inch pieces Directions Cut beef steak into 1-1/4 inch pieces. Combine marinade ingredients in a bowl, stirring well. Reserve 2 tablespoons marinade. Place half of remaining marinade and beef in food safe plastic bag; turn to coat. Place remaining marinade, squash and bell pepper in another food-safe plastic bag. Close bags securely; refrigerate 30 minutes to 2 hours, turning occasionally. Remove beef and vegetables from marinade; discard marinade. Alternately thread beef and vegetables evenly onto four 15-inch metal skewers. Place kabobs on grid over medium, ash-covered coals. Grill, covered, 8 to 10 minutes (over medium heat on preheated gas grill, 9 to 11 minutes) for medium rare (145 degrees F) to medium (160 degrees F) doneness, turning occasionally and brushing kabobs generously with reserved 2 tablespoons of marinade. Tips * Substitute: You can use 12 baby pattypan squash instead of one medium summer squash. I Made It Print Nutrition Facts (per serving) 259 Calories 7g Fat 26g Carbs 23g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 259 % Daily Value * Total Fat 7g 9% Saturated Fat 3g 13% Cholesterol 49mg 16% Sodium 1323mg 58% Total Carbohydrate 26g 10% Dietary Fiber 2g 6% Total Sugars 21g Protein 23g Vitamin C 44mg 219% Calcium 40mg 3% Iron 2mg 9% Potassium 428mg 9% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved