Here's a zesty marinade for grilled chicken with lemon juice and soy sauce, garlic and cilantro.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Combine Kikkoman Soy Sauce, lemon juice, garlic, cilantro, olive oil, onion powder, and black pepper. Mix well.

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  • Place chicken in marinade and marinate in the refrigerator for at least 2 hours or overnight. Grill following your favorite method. Serve with your favorite salsa.

Nutrition Facts

513 calories; 29.9 g total fat; 132 mg cholesterol; 1378 mg sodium. 4.2 g carbohydrates; 55.7 g protein; Full Nutrition

Reviews (10)

Read More Reviews

Most helpful positive review

Rating: 4 stars
02/15/2015
This was a pretty good marinade. I got mine marinated for about 4 hours and suggest just going with the overnight I really think the flavors would sink in better. Served mine sliced up and on a salad:) Read More
(3)
13 Ratings
  • 5 star values: 8
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
02/15/2015
This was a pretty good marinade. I got mine marinated for about 4 hours and suggest just going with the overnight I really think the flavors would sink in better. Served mine sliced up and on a salad:) Read More
(3)
Rating: 4 stars
02/15/2015
This was a pretty good marinade. I got mine marinated for about 4 hours and suggest just going with the overnight I really think the flavors would sink in better. Served mine sliced up and on a salad:) Read More
(3)
Rating: 5 stars
09/01/2014
This recipe was really good. Only changes I made were out of neccesity. I didn't have fresh cilantro so I used Knorr Cilantro boullion cubes. I didn't have fresh garlic but some already chopped garlic in a jar. oh and I used vegetable oil instead of Olive oil. I only marinaded it for about an hour but the flavor was so good and the chicken was really tender. I did add a bit of salt to the marinade but you dont have to..... Read More
(3)
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Rating: 5 stars
09/26/2014
great marinade for just about anything... Not too strong and not too weak. Read More
(2)
Rating: 5 stars
08/27/2014
This recipe is wildly delicious! I love Cilantro so used a lot. The only change I'd make is to use my favorite pepper which is Smoked. The unique flavors blend perfectly & it flavors the meat intensely. Love this one Read More
(1)
Rating: 5 stars
09/16/2018
Good flavor the whole family enjoyed it on some grilled boneless skinless chicken thighs. We marinated it for about 7-8 hours. It was a great recipe using things we generally already have on hand. Read More
(1)
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Rating: 5 stars
08/02/2016
I omitted the cilantro because I don't care for it. I put everything else in a quart-sized ziplock bag and shook it up to marinate it. I then left the bag in the fridge over night. The next day I emptied 1/2 of the marinade into a bowl added half of a chopped onion and baked the remaining marinade and chicken on 350 for about 20 minutes. Absolutely delicious!! Next time I'll put this over white rice. Yum! Read More
Rating: 5 stars
06/04/2018
Tasty and quick! I did this for a stir fry and it worked perfectly! My boyfriend gave it two thumbs up. Read More
Rating: 5 stars
11/15/2015
Great recipe! Love finding new ways to use fresh cilantro!?? Read More
Rating: 5 stars
06/17/2019
Easy and good everytime! Read More