Blueberry Quinoa with Lemon Glaze
Original recipe yields 12 servings
You can substitute 1 tablespoon kuzu chunks for the cornstarch.
247 calories; protein 6.4g 13% DV; carbohydrates 48.6g 16% DV; fat 3g 5% DV; cholesterolmg; sodium 19.9mg 1% DV. Full Nutrition