New this month
Get the Allrecipes magazine

Supreme Taco Seasoning

JennK

"This is my favorite taco seasoning recipe. Much better than the packet."
Added to shopping list. Go to shopping list.

Ingredients

5 m servings 21 cals
Original recipe yields 12 servings (0 cup)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. Mix chili powder, cumin, cornstarch, kosher salt, paprika, coriander, dried minced onion, cayenne pepper, garlic powder, oregano, and red pepper flakes together. Store in a sealable container.

Footnotes

  • Cook's Note:
  • Use 1 to 2 tablespoons seasoning per pound of meat, poultry, or fish with 1/2 to 3/4 cup liquid.

Nutrition Facts


Per Serving: 21 calories; 0.9 g fat; 3.8 g carbohydrates; 0.7 g protein; 0 mg cholesterol; 669 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 4
Most helpful
Most positive
Least positive
Newest

Made ground beef tacos yesterday for a Saturday lunch using this taco seasoning, and we really enjoyed them. I didn't have "hot" smoked paprika on hand, so just used regular smoked paprika, and...

The first time I tried out this recipe I knew I would be replacing the taco seasoning recipe I had been using for years. The hot smoked paprika and coriander really make it stand out. I also m...

This seasoning was delicious. Didn't have minced onions so I used onion powder. I hate envelope Taco seasoning that have stuff in them you can't pronounce. Family really enjoyed the flavor an...

I made this per the recipe but I don't stock 'hot smoked paprika'. I liked it but it didn't have the zing I wanted. The coriander was a nice addition.