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Chilled Mango and Pineapple Soup

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"This is a refreshing soup, perfect for a sweet side dish in the summer! Garnish with a lime slice for a pretty presentation!"
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2 h 15 m servings 105
Original recipe yields 4 servings


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  1. Blend mangoes, pineapple, water, sugar, and lime juice in a blender until smooth; strain through a fine-mesh strainer. Chill soup in the refrigerator for 2 hours.

Nutrition Facts

Per Serving: 105 calories; 0.3 27.3 0.7 0 3 Full nutrition

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