Banana-Oatmeal Cake (Screwed-Up Mother's Day Cake)
Original recipe yields 15 servings
You can use an electric mixer, but it's a good idea to stir by hand once you add the bananas. This way you still get some yummy little chunks here and there.
277 calories; 12.8 g total fat; 9 mg cholesterol; 174 mg sodium. 39.1 g carbohydrates; 2.6 g protein; Full Nutrition