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Brown Sugar-Cinnamon Butter

Rated as 4.88 out of 5 Stars
695

"A butter spread that gives great flavor to sweet potatoes, squash, carrots, French toast, plain toast, pancakes, or waffles. Keep butter covered and refrigerated between uses."
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Ingredients

10 m servings 85
Original recipe yields 12 servings

Directions

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Nutrition Facts


Per Serving: 85 calories; 7.7 4.5 0.1 20 56 Full nutrition

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Reviews

Read all reviews 30
  1. 41 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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Most helpful positive review

I left my butter out to become quite soft, used light brown sugar with the cinnamon & could blend easily with a fork. Was able to leave out on the counter for a week this summer (never lasted lo...

Most helpful critical review

I made this and found it to be rather bland and grainy. I felt as if something was missing, maybe chopped walnuts? It's wasn't bad and it wasn't great. I guess I was expecting more. Nonetheless,...

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I left my butter out to become quite soft, used light brown sugar with the cinnamon & could blend easily with a fork. Was able to leave out on the counter for a week this summer (never lasted lo...

Made this as directed accept I added a dash of vanilla. Turned out amazing. Popped some crescent rolls in the oven and they tasted like cinnamon rolls with this butter spread! It is a fast and e...

Absolutely wonderful.

Just what I needed. My daughter used this to make cinnabunnies for Easter. The proportions of butter to sugar were perfect, we doubled the cinnamon though. Leftovers were happily used on toast. ...

This stuff is pretty great! Be sure to let your butter come to room temperature if you're going to be hand mixing.

This is a great recipe and tastes delicious on sweet potatoes or homemade bread. I also added just a tad of nutmeg and vanilla - Delicious! Meryl M

easy awesome on cinnamon burst bread!! leave out on counter.

great on waffles. halved.

I added this whipped butter to my boiled chunks of sweet potatoes and whipped them all together with a hand mixer, it was super tasty and had a great texture! Everyone loved them.