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Ingredients15 m servings 54 cals
Original recipe yields 2 servings
- Stir water, onion, honey, salt, paprika, garlic, and black pepper together in a saucepan; bring to a simmer, reduce heat to medium, and cook until flavors blend, 5 to 10 minutes.
Per Serving: 54 calories; 0.2 g fat; 13.8 g carbohydrates; 0.8 g protein; 0 mg cholesterol; 2039 mg sodium. Full nutrition