Recipes Side Dish Rice Side Dish Recipes Cindy's Yellow Rice 4.4 (141) 116 Reviews 11 Photos This yellow rice recipe is easy to make. Recipe by cindy_richelle Updated on January 31, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Cook Time: 25 mins Total Time: 35 mins Servings: 4 Jump to Nutrition Facts Ingredients 2 cups water 1 cup white rice ¼ cup dried minced onion 2 tablespoons olive oil 1 teaspoon ground turmeric 1 teaspoon garlic powder 1 teaspoon ground black pepper 1 teaspoon salt Directions Bring water to a boil in a saucepan. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover, reduce heat to low, and simmer until water is absorbed and rice is tender, about 20 minutes. Fluff rice with a fork before serving. I Made It Print Nutrition Facts (per serving) 253 Calories 7g Fat 43g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 253 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 5% Sodium 587mg 26% Total Carbohydrate 43g 16% Dietary Fiber 1g 5% Total Sugars 2g Protein 4g Vitamin C 3mg 15% Calcium 21mg 2% Iron 3mg 14% Potassium 128mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved