Slow Cooker Chipotle Chili
Ingredients6 h 35 m servings 402 cals
- Heat a large skillet over medium-high heat. Cook and stir beef and sausage in the hot skillet until some of the fat renders, 2 to 3 minutes; add onion and garlic and continue to cook and stir until the meats are browned and crumbly, 5 to 7 minutes more. Transfer beef mixture to a slow cooker.
- Stir kidney beans, chili beans, diced tomatoes, crushed tomatoes, celery, green bell pepper, red bell pepper, chipotle chiles, bacon bits, chili sauce, hot pepper sauce, chili powder, brown sugar, cumin, and salt with the beef mixture.
- Cook on Low until vegetables are completely tender but the celery retains a slight bit of firmness, 6 to 8 hours (or 3 to 4 hours on High).
- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup.
Per Serving: 402 calories; 18.3 g fat; 33.7 g carbohydrates; 28.1 g protein; 65 mg cholesterol; 1257 mg sodium. Full nutrition
ReviewsRead all reviews 50
This was my first attempt at chili and it won first place in my office chili cook off!! (It won by a land slide, by the way.) I made a few highly recommended substitutions: pork chorizo instead ...
Good recipe, but I used black beans instead of chili beans and doubled the cumin. Added 2 tbls apple cider vinegar. Was really good!
I have never made chili before and made this the other night for 10 people and everyone loved it. There was none leftover. People said its award winning.
This Chili is the BOMB!!! With only 3 of us in the house I should have made a smaller batch, but this chili is as good the 2nd or 3rd time! We finished it off! Followed the recipe with the excep...
I made this dish according to the recipe. The chili had undertones of smoke with a nice spicy taste. Not too spicy as even my daughter who doesn't like anything spicy loved it.. Note, the rec...
Loved this! So good. I cannot believe that tiny can of Chipotle gives so much amazing flavor! I used spicy chili beans (from Kroger) and I think I may not use spicy ones next time as this was j...
I made this for a chili cook off and won first prize and came home with an empty pot!!!
Excellent! Love this recipe!! Big hit at my friends house on a Sunday watching football on a blustery fall day :-) Nice smoky flavor with spice. Will definitely make again