Pressure Cooker Hard-Boiled Eggs
Original recipe yields 4 servings
Letting the pressure cooker reach high pressure will cause the eggs to crack.
143 calories; protein 12.6g 25% DV; carbohydrates 0.8g; fat 9.9g 15% DV; cholesterol 372mg 124% DV; sodium 150.7mg 6% DV. Full Nutrition