Skip to main content New<> this month
Get the Allrecipes magazine

Easy Fava Bean Salad

Rated as 4 out of 5 Stars
0

"Just tear off pieces of warm pita bread and scoop up this delicious Middle Eastern salad."
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 274
Original recipe yields 2 servings

Directions

{{model.addEditText}} Print
  1. Mash fava beans in a bowl using the back of a spoon or pestle. Add onion, tomato, lemon juice, parsley, olive oil, salt, and garlic; mix well.

Footnotes

  • Cook's Note:
  • Fresh fava beans can be substituted for the canned.

Nutrition Facts


Per Serving: 274 calories; 7.7 41.2 10.8 0 3043 Full nutrition

Explore more

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

This is an easy, tasty, and healthy spread, wonderful served on toasted baguettes. Next time I would add additional chopped tomatoes. It doesn’t look too appetizing so that’s the only downside...