Skip to main content New<> this month
Get the Allrecipes magazine

Tahitian Spam®

Rated as 4 out of 5 Stars
8

"If you love Spam® like my family does, then this is a recipe for you! Super quick and easy. Put on a bed of rice and you've got yourself a meal. My mom made this when I was a kid and I still make it today."
Added to shopping list. Go to shopping list.

Ingredients

25 m servings 301
Original recipe yields 6 servings

Directions

{{model.addEditText}} Print
  1. Combine juice from canned pineapple, water, brown sugar, vinegar, and cornstarch in a saucepan; bring to a boil and cook, stirring constantly, until sauce is thickened and you notice a change in color, about 5 minutes.
  2. Stir pineapple chunks, green bell pepper, and luncheon meat into sauce and simmer until heated through, about 10 minutes.

Nutrition Facts


Per Serving: 301 calories; 15.6 33.9 8.1 40 784 Full nutrition

Explore more

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

It was a very good way to have the spam taste less salty. My Whole family loved it and my picky eater went back for seconds :)