Recipes Side Dish Vegetables Broccoli Steamed Broccoli 4.6 (22) 12 Reviews 11 Photos A quick and simple broccoli recipe. Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like. Recipe by hcir614 Updated on October 8, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Cook Time: 5 mins Total Time: 15 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 1 head broccoli, cut into florets 1 slice cooked bacon, chopped 1 tablespoon butter salt and ground black pepper to taste Directions Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli, cover, and steam until tender, 3 to 5 minutes. Mix steamed broccoli, bacon, butter, salt, and pepper together in a bowl. I Made It Print Nutrition Facts (per serving) 102 Calories 6g Fat 10g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 102 % Daily Value * Total Fat 6g 8% Saturated Fat 4g 19% Cholesterol 15mg 5% Sodium 90mg 4% Total Carbohydrate 10g 4% Dietary Fiber 4g 14% Total Sugars 3g Protein 4g Vitamin C 134mg 669% Calcium 72mg 6% Iron 1mg 6% Potassium 476mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved