A great addition to your favorite fixings on any fried shrimp, oyster, or fish poor boy. Adapted from a fried shrimp dipping sauce that I fell in love with. Pepper and horseradish can be adjusted to taste.

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Recipe Summary

prep:
10 mins
additional:
30 mins
total:
40 mins
Servings:
8
Yield:
1 cup
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir Worcestershire sauce, ketchup, mayonnaise, horseradish, lemon juice, garlic powder, and black pepper together in a bowl. Cover bowl with plastic wrap and refrigerate until chilled, 30 minutes to a full day.

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Nutrition Facts

65 calories; protein 0.2g 1% DV; carbohydrates 4.1g 1% DV; fat 5.5g 8% DV; cholesterol 2.6mg 1% DV; sodium 208.9mg 8% DV. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
05/22/2019
Delicous! I put it on my grilled hamburger. Yum Read More
5 Ratings
  • 5 star values: 4
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
12/10/2018
Nice and spicy and a great sub for mayo Read More
Rating: 5 stars
05/22/2019
Delicous! I put it on my grilled hamburger. Yum Read More
Rating: 5 stars
09/27/2018
We made this and loved it! Had it with boiled shrimp on French bread. We left out the horseradish and added a minced onion. It was delicious! Read More
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