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My review
Audrey's Taco Sauce
Audrey
"A great, quick, and easy taco sauce! Excellent spooned onto fish or chicken tacos, or added into taco salads or rice bowls. Serve chilled."
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Ingredients
1 h 10 m servings 36 calsOriginal recipe yields 16 servings (1 cup)
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Directions
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Prep
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Ready In
- Whisk sour cream and mayonnaise together in a bowl until smooth; add lime juice and whisk until again smooth and pourable, though still creamy, adding lime juice or sour cream if the mixture needs to be thinner or thicker.
- Stir cumin, coriander, dill, oregano, and chipotle chile powder through the sour cream mixture. Fold jalapeno pepper, cilantro, and garlic through the mixture.
- Cover the bowl with plastic wrap and refrigerate until the seasonings disseminate throughout the sauce, at least 1 hour.
Nutrition Facts
Per Serving: 36 calories; 3.4 g fat; 1.3 g carbohydrates; 0.4 g protein; 6 mg cholesterol; 54 mg sodium. Full nutrition
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Reviews
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Newest
8/30/2017
I'm probably not going to make this sauce again, but it was ok for the one time I did. Made 1/2 a recipe because the proportions were inconvenient for less. Tossed the leftover because I couldn'...
4/11/2017
Audrey this sauce is amazing! I've made it twice now and will continue to make it! Thank you so much! Highly recommended!!
3/26/2016
The sauce was awesome. We made fish sandwiches and used the sauce to mix into a coleslaw to top the fish. It was spicy but cooling at the same time. Great recipe.