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Escalloped Pineapple

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"My family loves this with pork roast. This dish goes well with chicken or pork."
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Ingredients

40 m servings 471 cals
Original recipe yields 6 servings

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Directions

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart baking dish.
  2. Stir bread crumbs, pineapple, sugar, margarine, and eggs together in a bowl. Pour mixture into prepared baking dish.
  3. Bake in the preheated oven until hot and bubbling, about 30 minutes.

Nutrition Facts


Per Serving: 471 calories; 18.6 g fat; 70.7 g carbohydrates; 7.4 g protein; 62 mg cholesterol; 463 mg sodium. Full nutrition

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