Homemade Seasoned Salt


This seasoning salt is delicious sprinkled over meat or vegetables before grilling. The recipe makes enough to store and use later.

Prep Time:
5 mins
Total Time:
5 mins
19 teaspoons


  • ¼ cup kosher salt

  • 4 teaspoons ground black pepper

  • 1 teaspoon paprika

  • 1 teaspoon garlic powder

  • ½ teaspoon onion powder

  • ½ teaspoon ground red pepper


  1. Combine salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container. Seal and shake to blend.

    Homemade Seasoned Salt
    France C

Nutrition Facts (per serving)

2 Calories
1g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 19
Calories 2
% Daily Value *
Sodium 1199mg 52%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 0g
Vitamin C 0mg 1%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 12mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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