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Easy Pork Chops for the Slow Cooker
September 03, 2014

i made this as a last minute dinner for my mother in law and nephews. its was delicious and very simple to make. the only thing i did differently is i used 2 cans of cream of mushroom soup instead of the cream of onion and i omitted the water. the gravy that was created was of a good consistency and the pork was juicy. i will make it again.

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