*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Can I just say DELICIOUS?!?!?!?!?! I agree with the one reviewer who said this is the perfect chocolate flavor - not too sweet not too bitter and not at all 'fake' chocolate tasting. Perfect!!! Directions are very good was very easy to prepare. After it was completely cooled I dusted the top with powdered sugar and served the cake with some fresh sliced strawberries. If you like the light texture of an angel food cake and the flavor of a rich chocolate brownie you will LOVE this dessert!!!
This was my 1st attempt at a chocolate angel food & my 2nd attempt at any homemade angel food. It was scrumptious light & just right chocolatey. I didn't have any semi-sweet choc. squares so I ran 1/3 cup of choc. chips thru my Thunderstick Food Processor. I've made 2 angel foods so far w/my new Kitchen Aid & they're both WONDERFUL! THANKS!
Very good and pretty simple. The instructions were very well thought out. I am going to make this again tonight. Mine turned a bit flat but I think my eggs were too old or I cooked it too long. I also used chips I just chopped them with a knife. I liked the little chocolate chunks.
Oh My GOD!!!! I thought I was going to pass out from smelling it baking. It's awesome! I to added bittersweet chocolate but in addition to the semi-sweet. I also grounded up some of the chocolate in my processor and sprinkled it on once it was cooled. I'll never make or eat regular angel food cake AGAIN! It just wouldn't be right.:)
This cake wasn't as good as I had hoped it would be from the other reviews. That didn't keep me from eating it all! It had a funky taste. (maybe the cocoa powder) I love angel food cake and I love chocolate - but this isn't something I can't wait to make again. I'll stick with regular angel food cake.