Simple salad made of greens and oranges with simple dressing made of cream cheese, cinnamon, and other flavors. Can even be served as dessert!

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Recipe Summary

prep:
10 mins
total:
10 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Salad:
Dressing:

Directions

Instructions Checklist
  • Arrange orange slices and salad greens on serving plates. Sprinkle 1 teaspoon orange zest among the salads.

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  • Beat cream cheese, orange juice, honey, 2 teaspoons orange zest, and cinnamon together in a bowl until smooth. Spoon dressing onto each salad.

Nutrition Facts

161 calories; protein 3.6g 7% DV; carbohydrates 16.4g 5% DV; fat 10g 15% DV; cholesterol 30.8mg 10% DV; sodium 90.1mg 4% DV. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
01/05/2017
I made this salad exactly as printed (except no orange zest) and served it in individual bowls. Got rave reviews! Read More
4 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
05/29/2014
My! What a refreshing and different salad! Fresh light and fruity! I admit I added only half the cinnamon because I've had several bad experiences lately with cinnamon in recipes that no one has reviewed before me. I loved the flavor from adding the zest. I'd definitely make this again especially for a ladies luncheon. Read More
Rating: 5 stars
12/26/2014
I made this for a large crowd and everyone loved it! It was a great addition to our holiday dinner. I did include some orange zest in the salad. I highly recommend. Read More
Rating: 5 stars
01/05/2017
I made this salad exactly as printed (except no orange zest) and served it in individual bowls. Got rave reviews! Read More
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