Holy Cow Cake

Updated review after refrigerating 3 hours: Flavors blend together much better and this is a must when making this cake. Highly recommend adding flaked coconut on top of caramel mixture. Original review: This is a good cake. Having said that, I won't personally keep it as a favorite because I don't see it being something we crave. All the flavors were good, but I didn't think the lightness of the cool whip necessarily went with the richness of the "german chocolate" cake. Having said that, because it was a german chocolate poke cake, I did add sweetened flaked coconut to the top of the cake after I added the caramel mixture. This cake can be described as Tinkerbell meets Fabio. Separately, they are both fine characters, but I'm not sure a Tinkerbell-Fabio medley is what I was looking for. I did try this prior to refrigerating as the recipe didn't state to refrigerate before eating, but I will try it again after refrigeration and update my review. The toffee bits shouldn't be optional as they make the dish.

Updated review after refrigerating 3 hours: Flavors blend together much better and this is a must when making this cake. Highly recommend adding flaked coconut on top of caramel mixture. Original review: This is a good cake. Having said that, I won't personally keep it as a favorite because I don't see it being something we crave. All the flavors were good, but I didn't think the lightness of the cool whip necessarily went with the richness of the "german chocolate" cake. Having said that, because it was a german chocolate poke cake, I did add sweetened flaked coconut to the top of the cake after I added the caramel mixture. This cake can be described as Tinkerbell meets Fabio. Separately, they are both fine characters, but I'm not sure a Tinkerbell-Fabio medley is what I was looking for. I did try this prior to refrigerating as the recipe didn't state to refrigerate before eating, but I will try it again after refrigeration and update my review. The toffee bits shouldn't be optional as they make the dish.

Updated review after refrigerating 3 hours: Flavors blend together much better and this is a must when making this cake. Highly recommend adding flaked coconut on top of caramel mixture. Original review: This is a good cake. Having said that, I won't personally keep it as a favorite because I don't see it being something we crave. All the flavors were good, but I didn't think the lightness of the cool whip necessarily went with the richness of the "german chocolate" cake. Having said that, because it was a german chocolate poke cake, I did add sweetened flaked coconut to the top of the cake after I added the caramel mixture. This cake can be described as Tinkerbell meets Fabio. Separately, they are both fine characters, but I'm not sure a Tinkerbell-Fabio medley is what I was looking for. I did try this prior to refrigerating as the recipe didn't state to refrigerate before eating, but I will try it again after refrigeration and update my review. The toffee bits shouldn't be optional as they make the dish.

Updated review after refrigerating 3 hours: Flavors blend together much better and this is a must when making this cake. Highly recommend adding flaked coconut on top of caramel mixture. Original review: This is a good cake. Having said that, I won't personally keep it as a favorite because I don't see it being something we crave. All the flavors were good, but I didn't think the lightness of the cool whip necessarily went with the richness of the "german chocolate" cake. Having said that, because it was a german chocolate poke cake, I did add sweetened flaked coconut to the top of the cake after I added the caramel mixture. This cake can be described as Tinkerbell meets Fabio. Separately, they are both fine characters, but I'm not sure a Tinkerbell-Fabio medley is what I was looking for. I did try this prior to refrigerating as the recipe didn't state to refrigerate before eating, but I will try it again after refrigeration and update my review. The toffee bits shouldn't be optional as they make the dish.