I'm always looking for new ways to prepare asparagus because I eat it quite often. This is quick easy and very flavorful. I like the Asian twist. I served this with grilled salmon and it was the perfect meal. Thanks for the great recipe naturalbornhealer!
I'm always looking for new ways to prepare asparagus because I eat it quite often. This is quick easy and very flavorful. I like the Asian twist. I served this with grilled salmon and it was the perfect meal. Thanks for the great recipe naturalbornhealer!
spot on directions a nice change from the parm or lemon asparagus recipes. served with shrimp and crab delight from this site. good stuff.
I made this for my family this evening for dinner my first time cooking asparagus on a stove top and it was delicious. I quadrupled all liquids to end with a little sauce to put over brown rice and it was perfect! My husband and kids loved it we will be using this recipe often.
Superb! Garnished them with a light sprinkle of crushed red pepper flakes.
Easy to make! I tossed in some sliced baby Bella mushrooms and added a dash of powdered ginger! Great over rice. I'll be taking this to work for a healthy meatless lunch!
Really easy and really good and not as much butter and or oil as the other recipes!!!
Added mushrooms. Soy gives it extra delicious kick.
I was looking for a simple way to fix asparagus and something different. Loved this recipe. My husband loved it too!
Easy recipe. I subbed 2 T of tamari sauce for soy sauce. Way too salty and we like salty. I had very thin asparagus so that may have been the difference. I ll try again with less tamari.
