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Grilled Salmon with Roasted Garlic Sauce

Rated as 5 out of 5 Stars

"Grilled salmon served with a delicious garlic sauce makes for a perfect dinner--quick and easy to prepare."
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20 m servings 311 cals
Original recipe yields 4 servings


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  • Prep

  • Ready In

  1. Heat gas or charcoal grill. In 1-quart saucepan, stir together cooking sauce and mustard with whisk. Cook and stir over medium-low heat until hot. Remove from heat; cover to keep warm.
  2. Brush salmon with about 1 tablespoon of the oil; sprinkle with salt and pepper. Carefully brush remaining oil on grill rack. Place salmon on grill over medium-high heat. Cover grill; cook 10 to 14 minutes or until fish flakes easily with fork.
  3. Serve salmon with roasted garlic sauce.

Nutrition Facts

Per Serving: 311 calories; 16.8 g fat; 3.4 g carbohydrates; 34.8 g protein; 94 mg cholesterol; 629 mg sodium. Full nutrition

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This recipe as is is great! I cooked it for my mom and mother-in-law as the main dish for their Mother's Day dinner and received raved reviews and my in law can be picky! This dish was the one ...