Mexican Chorizo and Potato Casserole
Original recipe yields 8 servings
For a more authentic dish, substitute queso panela for the cream cheese and queso blanco for the cheddar.
527 calories; protein 24.2g 48% DV; carbohydrates 40.2g 13% DV; fat 37.7g 58% DV; cholesterol 77.5mg 26% DV; sodium 1124.8mg 45% DV. Full Nutrition